Suitable for use in any high-traffic catering environment, our Chopping Boards are a durable and long-lasting addition to your current equipment range. Colour coded to help with your cross-contamination prevention methods, each one protects your kitchen surfaces from the impact of knives and other cooking utensils while securely holding food as you cut to the desired size. They are compliant with HACCP regulations and can be stored efficiently in a suitable rack for easy selection when needed. Made from a low-density polyethylene, each coloured chopping tool can be hand washed or put in a dishwasher for quick and efficient cleansing. An essential to any busy kitchen, our chopping boards promise to last making them an economical choice every time and come in cases of 10 dependant on your specific needs.

• High-quality and long lasting polyethylene construction
• Colour coded for cross contamination prevention
• Protect cooking sides from damage
• Can be stored away in board racks or stacked in cupboards
• Dimensions: 12” x 18”
• Colours available: Red, Blue, Yellow, Green, Brown, White, Purple

Colour coordination as detailed below:

• Red - Raw meats
• Blue - Raw fish
• Yellow - Cooked meats
• Green - Salads/Fruits
• Brown - Vegetables
• White - Dairy
• Purple (NEW) - Allergy Sufferers